How to make pea sprouts mixed with dried tofu shreds

I think many people’s IQ drops to zero when they encounter all kinds of delicious food. Even if they are trying to lose weight, they may not care about it and just want to eat a big meal to satisfy their appetite. In fact, if we want to eat safely and healthily, it is of course safer and more reliable to learn how to make pea sprouts mixed with dried tofu shreds at home. So if you like cooking, come and learn how to cook with me today!

1. Remove the tip of the pea seedlings, about 10 cm long;

2. After boiling water, add a little salt and two drops of salad oil, blanch the pea sprouts for 20 seconds, remove them and soak them in cold water; cut the dried tofu into shreds, blanch the carrots, remove them and put them in cold water; remove them separately, drain the water and put them in a container;

3. Pour in the sauce, mix well and serve.

4. The pea seedlings I grew hydroponically are growing very well.

A healthy body starts with delicious food. Through the editor’s explanation today, have you mastered the cooking skills of pea sprouts mixed with dried tofu shreds? Then take action quickly!