How to cook garlic rapeseed

I think many people’s IQ drops to zero when they encounter all kinds of delicious food. Even if they are trying to lose weight, they may not care about it and just want to eat a big meal to satisfy their appetite. In fact, if we want to eat safely and healthily, it is of course safer and more reliable for us to learn to make garlic rapeseed at home. So if you like cooking, come and learn how to cook with me today!

1. Break the rapeseed apart, wash and drain

2.1 Heat the pan, add oil, sauté pepper and chopped green onion

3.2 Chop the green onion and garlic for later use

4. Add rapeseed, salt and soy sauce and stir fry evenly

5. Add minced garlic, stir-fry the rapeseed until cooked, then turn off the heat and add chicken stock

6. Serve

The garlic rapeseed needs to be carefully cooked before it can be served, and if you are familiar with the steps, you will definitely be able to create the most special taste through your own meticulousness.