How to make spaghetti with meat sauce (original)

How to make spaghetti with meat sauce (original)

We Chinese have a proverb that goes, if you want to keep a person's heart, you must first keep his stomach. I think seeing this sentence, both men and women understand how important it is to cook well. Today, I will show you how to make spaghetti bolognese (original) so that you can learn from it.

1. Dice the meat, fry it in oil until fragrant, and stir-fry with chopped onions

2.12 Peel and chop tomatoes

3.21 After the meat is fried, add chopped tomatoes

4. Stir fry evenly and add a little soy sauce

5. Squeeze in ketchup

6.1 Chop the celery and put it into the boiling pot

7.2 Stir-fry evenly, add beef cubes, stir-fry evenly, add water and simmer for 15 minutes. Add salt, a little sugar

8. Add black pepper and other spices at the end

9. Stir well and it's done

10. Add some oil when cooking pasta, cook for 70 minutes and simmer for 30 minutes!

11. Okay, let’s get started

Spaghetti Bolognese (original) is no pressure for our parents, but for young people who have nothing to eat without having to worry about food, can you really make it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly.

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