How to make colorful vegetable noodles

Do your children like the food you cook? I believe many people would not dare to nod. If children don’t like the food prepared at home, it is easy for them to develop picky eating and anorexia, which will greatly affect their physical and mental development. So, for the health of your children, you should learn from me how to make colorful vegetable noodles.

1.Cut all vegetables into small pieces and squeeze the juice using a juicer.

2.12 Use the squeezed vegetable juice to knead the dough. Note: Do not filter the squeezed vegetable juice, mix it with the vegetable residue!

3.21 Take out a small piece of each dough, cut it into thin strips, knead it evenly, and cut it into small dices with an oblique knife!

4.Roll the noodles on the sushi mat as shown in the picture! Note: The basic direction is to rub along the horizontal stripes of the sushi curtain at an angle of 25-35 degrees. The pattern produced in this way is more rounded.

5. The kneaded dough is basically like this

6. Take another small piece of dough and use a rolling pin to roll it into a relatively thin sheet (too thin or too thick is not good). Remove irregular dough pieces around the edges as shown in the picture, and press the dough pieces with a bamboo mat to create patterns. Then use a knife to cut it into small pieces of even size, and then use chopsticks to pinch the middle to form a bow shape!

7.This is another pattern!

8. As shown in the picture, colorful bow

9. This is the finished bow of various colors

This colorful vegetable noodle is not as difficult to make as everyone thinks. As long as we follow the steps, we can make delicious dishes. Housewives who like to cook, hurry up and try the dish introduced by the editor today.