How to make fried shrimp with salted egg yolk

Food is the most important thing for people. Only healthy and nutritious food we eat every day can keep our body healthy. Speaking of nutrition and health, of course the food you cook at home is the most delicious. Today, I will teach friends who like to cook how to make fried shrimp with salted egg yolk, so that your family can eat more healthily.

1. Prepare 2 salted duck egg yolks, cut off the shrimps and wash them.

2.1 Heat the oil in a pan, add ginger and garlic, stir-fry until fragrant, add the shrimp, and add cooking wine.

3.2 Cook the salted egg yolks in the microwave, then mash them for later use.

4. When the shrimps change color, add the salted egg yolks and stir-fry with some oil.

5. Try to wrap the shrimp body with the salted egg yolk.

6. Add salt, sugar, chopped green onion and stir well.

Housewives, after reading the editor’s introduction, are you unable to hold back? So hurry into our kitchen and make your own fried shrimp with salted egg yolk in your own world.