How to cook salt and pepper capelin

As a woman, should you learn to cook some decent food for the man you love? The answer must be yes. So, now I will introduce how to cook salt and pepper capelin.

1. Rinse the capelin and drain the water for later use

2. Add cooking wine, pepper and a little salt and marinate for 5 minutes

3. Pour a proper amount of oil into a non-stick pan, heat over high heat, then turn to medium heat, add the capelin, fry until both sides are golden brown, then sprinkle with pepper and salt.

This concludes the introduction to the recipe for the salt and pepper capelin. Then all you need to do next is get into the kitchen and make it a reality.