How to make bitter melon fried eggplant

People cannot live without food from the moment they are born. There are many things we need to eat throughout our lives, and diet is closely related to our physical and mental health. Many patients in reality are caused by eating. Therefore, eating well can not only beautify your skin, but also prevent diseases. Now, I will introduce how to cook bitter melon and eggplant.

1. Wash and cut the eggplant, bitter gourd and pepper separately, and chop the garlic.

2. Add oil to the pan and sauté garlic.

3. Pour in the eggplant and stir-fry until the eggplant becomes translucent.

4. Pour in bitter melon and stir-fry until soft.

5. Add green and red peppers, add salt and stir-fry.

6. Add about two spoons of water, add soy sauce, oyster sauce and chicken powder, stir well and serve.

The recipe for the delicious bitter melon and eggplant dish that I’m introducing today is actually not difficult. As long as you try it carefully, you can definitely achieve the effect you want and enjoy delicious food!