How to make spicy tofu with watermelon seeds

Many of us want to learn how to cook, but we don’t know how to learn. The editor is here to introduce to you the learning methods and experiences. In fact, you have to start cooking a dish first. Here is the method of spicy tofu with watermelon seeds. Try to make it yourself first.

1. Prepare all materials

2.12 Chop the green onion and ginger

3.21 Cut small green and red peppers into rings

4.1 Coat the surface of tofu cubes with starch

5.2 Cut tofu into pieces and add dry starch

6.1 Fry the tofu until golden brown and remove

7.2 Heat the oil in a pan, and when the oil is 70% hot, add the tofu pieces one by one.

8. Heat another oil pan and add watermelon seeds

9. Fry until the surface of the watermelon seeds is slightly yellow and serve

10. Heat oil in a pan and sauté chopped green onion and ginger

11. Add green and red pepper rings and stir-fry

12. Add salt, sugar, soy sauce, a little water and MSG and bring to a boil. Thicken with starch.

13. Add the fried tofu and stir fry evenly.

14. Add watermelon seeds and serve

Spicy tofu with watermelon seeds is the most tempting dish for unmarried people. Therefore, if you can learn it as soon as possible, not only can you enjoy a different kind of delicious food, but you can also solve your lifelong issue.