How to make stir-fried beef with bamboo shoots and cauliflower

How to make stir-fried beef with bamboo shoots and cauliflower

Everyone wants to have a stable job, a good income, and finally a happy family. Such a life would be perfect. But at the same time as being perfect, you need to have a healthy body to enjoy it. For the sake of your health, please cook and eat at home more often. If you don’t know how, please follow me to learn how to make stir-fried beef with winter bamboo shoots and cauliflower.

1.121 green cabbage

2.212 Winter Bamboo Shoots

3.12 About half of the beef shank was used

4.21 Cut the beef into slices

5. About 2-3 taels

6. Use half a teaspoon of salt and appropriate amount of curry powder

7. Add a little dry starch and stir for later use

8. Break the green cabbage into small pieces

9. Blanch in boiling water

10. Rinse with cold water and set aside

11. Peel the winter bamboo shoots, cut into slices and set aside

12. Heat a small spoonful of oil in a pan

13. Stir-fry the winter bamboo shoots first

14. Add the mixed beef slices and stir fry

15. Add some hot water and boil for a while

16. Add the blanched green cabbage and stir-fry.

17. Remove from the pan and serve

After reading the editor’s introduction, are you unable to hold back? Do you really want to rush into the kitchen and start making stir-fried beef with winter bamboo shoots and cauliflower?

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