How to make fish cakes fried with mushrooms

How to make fish cakes fried with mushrooms

Do your children like the food you cook? I believe many people would not dare to nod. If children don’t like the food prepared at home, it is easy for them to develop picky eating and anorexia, which will greatly affect their physical and mental development. So, for the health of your children, you should learn from me how to make fried fish cakes with mushrooms

1.12 Wash the brown button mushrooms and cut into thick slices.

2.21 Cut Korean fish cakes into small strips.

3. Cut the tofu into small strips.

4. Cut the green onion into small pieces.

5. Heat oil in a pan and sauté the scallions until fragrant.

6. Add the mushrooms and stir-fry for a while.

7. Add fish cakes and bean curd and stir-fry evenly.

8.Sprinkle a little water and simmer for 2 minutes.

9. Finally, add scallion, salt, sugar and chicken essence for seasoning and stir well.

Maybe someone in your family knows how to make fried fish cakes with mushrooms, so now you can prove to your family that you can actually cook and take good care of yourself and your loved ones.

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