Meat pie recipe

To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps for making meat pies below. I believe you can do it.

1. Chop the green onions first.

2. Sprinkle some flour on the chopping board and roll the dough into a sheet about 1 cm thick.

3. Use a spoon to spread the meat filling evenly on the dough.

4. Sprinkle some sesame powder on the meat filling (this can be omitted, I just sprinkled it on because I had some leftover ingredients from making snacks).

5. Sprinkle chopped green onions on the minced meat;

6. Roll the dough into strips from one direction;

7. Divide into appropriate size portions.

8. Press both ends of the dough with both hands, twist it into a twist, and press it.

9. Use a rolling pin to roll it into a pancake shape with a thickness of about 1 cm. (I used a baking pan, so it can’t be too thick)

10. Put a proper amount of oil in the pancake pan and bake the pancake until cooked.

The method of making meat pie has been introduced in detail. Next, you need to make it yourself. And when you work hard to make delicious food, you will definitely be very happy. If you eat such fresh and hygienic food frequently, you will naturally become healthier and healthier.