How to make fried rice noodles with egg

How to make fried rice noodles with egg

As people's living conditions have improved, they have begun to pay attention to health preservation. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Keeping in good health is a state of mind that requires you to start from the most basic aspects of life, such as diet. Well, now I will introduce how to make fried rice noodles with eggs.

1. Soak the dry rice noodles in boiling water; meanwhile, chop the green onion, ginger and garlic.

2. Cut the cabbage into shreds and set aside.

3. Chop onion and carrot into shreds and set aside.

4. Drain the water used to soak the rice noodles and set aside.

5. Add oil to the pan and fry the eggs.

6. Pour oil into the pot again, and when the oil is hot, add onion, ginger and garlic to bring out the aroma.

7. Add onion, carrot, shredded cabbage and seasoning in turn and stir-fry for a while.

8. Add rice noodles and a little soy sauce. Stir fry evenly.

9. Add previously fried eggs and salt. stir fry. Add chicken stock before serving.

After reading the editor’s introduction, I think many friends will be interested in fried rice noodles with eggs. While enjoying the fun of cooking, we can also eat delicious and nutritious food. Go and try it now.

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