If you cook a dish for a hundred people, it will taste a hundred different ways, mainly because of the different cooking methods. But if the method of making a dish is fixed, can you make it taste like a chef? Now, I will teach you how to make fermented rice wine quail eggs. 1. Ingredients: fermented rice, quail eggs 2. Bring the water to a boil and cook the quail eggs one by one. 3. Pour in the fermented rice 4. Turn off the heat The detailed method and steps for making fermented rice wine and quail eggs have been introduced, and I believe you have basically understood them. Now that you know the necessary steps, all you have to do is put them into practice. Practice makes perfect, I believe that real delicious food is produced this way. |
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