How to make barbecued pork with dried white pepper

How to make barbecued pork with dried white pepper

A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. However, now that I am alone outside and want to learn to do it, I just can’t do it well. In order to solve this problem, I will now teach you how to make fried barbecued pork with dry white pepper.

1. Cut the barbecued pork into thin slices

2. Soak the dried white pepper in water and chop it

3. Cut the garlic leaves. I also added some garlic to make it more fragrant.

4. Add oil, stir-fry dried white pepper, barbecued pork, garlic, then add garlic leaves, soy sauce and water, and serve.

Healthy and nutritious food starts with cooking, so you must have learned the stir-fried barbecued pork with dry white pepper that I shared with you today. Then try it yourself and let the delicious food appear on your dining table.

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