How to make fried cuttlefish balls with garlic moss

Cooking is not only an essential skill in life, but also a joy to do. In fact, the benefits of cooking are far more than these. Below, the editor will introduce to you the method of stir-frying cuttlefish balls with garlic shoots, so that you can also enjoy the fun of cooking.

1.Cut the garlic sprouts, clean them and add a little salt to taste.

2.12 Take the cuttlefish balls out of the refrigerator and cut them into small pieces.

3.21 A little onion, ginger and garlic

4. Add oil to the pan (add more) and when the oil is hot, add onion, ginger and garlic. Add cuttlefish balls and stir-fry until golden brown. Serve on a plate.

5. After taking out the cuttlefish balls, if there is still oil in the pot, pour the garlic moss into the pot and fry until cooked, add salt.

6. Pour the previously fried cuttlefish balls into the pot and fry with the garlic moss before serving.

7. The delicious and fragrant dish is out of the pot. Haha.

8. It’s delicious, everyone learn it.

9. Heehee......

The method of stir-frying cuttlefish balls with garlic moss has been introduced, but everyone's understanding and mastery of it is different. Below you can do it according to your own understanding.