Chicken-shaved Mapo Tofu

Chicken-shaved Mapo Tofu

As people's living conditions have improved, they have begun to pay attention to health preservation. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Keeping in good health is a state of mind that requires you to start from the most basic aspects of life, such as diet. Well, now I will introduce the method of making Chicken-shaved Mapo Tofu.

1. Prepare all the ingredients, including chili pepper, diced ham, ginger and minced garlic.

2.12 A piece of rennet tofu.

3.21 Appropriate amount of water starch.

4. Add more oil to the pan and fry the peppercorns until fragrant.

5. Pour in the minced garlic and ginger and stir-fry until fragrant. Add a tablespoon of Korean hot sauce and stir-fry until the red oil comes out.

6. Put the tofu in and break it up, then add one tablespoon of light soy sauce and one teaspoon of salt. Bring to a boil over high heat, then simmer over low heat for five minutes to let the flavors absorb.

7. Add diced ham and chili pepper

8. Cook over high heat until the sauce thickens, then add some chicken essence. Sprinkle some chopped coriander when serving.

What do you think? The steps of making Chicken-shaved Mapo Tofu that I will introduce to you today are simple and easy to learn. If you are interested, come and try it.

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