How to make sweet potato flour steamed bread

Everyone wants to have a stable job, a good income, and finally a happy family. Such a life would be perfect. But at the same time as being perfect, you need to have a healthy body to enjoy it. For the sake of your health, please cook and eat at home more often. If you don’t know how, please follow me to learn how to make sweet potato flour steamed bread.

1. Add tomato powder and sugar and set aside.

2. Add appropriate amount of freshly boiled water and knead into a relatively soft dough. The softness of the dough determines the hardness of the finished product. A harder dough will make the finished product too hard, while a softer dough will make the finished product sticky and of moderate hardness.

3. Take a few small pieces. The dough should be covered with a damp cloth or plastic wrap as the surface of the dough will dry out easily.

4. Use your thumb to slowly press inwards to make it into a steamed bread shape.

5. Steam after the water boils.

6. Steam for about 10 minutes. The color will be lighter when the lid is just opened, but it will turn darker after a while. You can make more at a time and freeze them, and then steam them before eating.

There are many people in the world who love to eat sweet potato flour steamed bread, but few know how to make it. So, if you know what to do, will you still just sit there and do nothing? You should know that being able to cook this dish on your own is also a highlight of your life.