How to make scrambled eggs with fresh lettuce leaves

How to make scrambled eggs with fresh lettuce leaves

Travel regularly as a reward to yourself. Going outside to see the scenery can also make yourself happy and become healthier. When you go out for travel, you will definitely enjoy the "delicious food on the tip of your tongue" and you will definitely miss it. While you are still nostalgic, you may learn to make it yourself at home. Well, now I will introduce to you the method of scrambled eggs with fresh lettuce leaves.

1.12 Fresh lettuce leaves.

2.21 Take fresh lettuce leaves and wash them clean.

3.1 Crack the eggs into a bowl.

4.2 Cut the washed lettuce leaves into small pieces.

5. Stir into egg liquid.

6. Heat oil in a pan and pour in the chopped lettuce leaves.

7. Add appropriate amount of fine salt and stir well until the lettuce leaves are cooked.

8. Pour in egg liquid.

9. Turn down the heat and stir-fry until the egg liquid solidifies.

10. Scrambled eggs with fresh lettuce leaves are ready.

Have you been eating only the food cooked by your mother since you were a child? Do you feel that you have not fulfilled your filial duties? It doesn’t matter. After seeing the recipe for scrambled eggs with fresh lettuce leaves, you can now go to the kitchen, study it, and then make the best dish to honor them.

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