How to make green pepper and bamboo shoots fried with bacon

How to make green pepper and bamboo shoots fried with bacon

Every time you enjoy a delicious dish, have you ever wondered how it is made? If I were in his place, would I be able to do the same thing? If you have this idea, then follow the editor to learn how to stir-fry green peppers and bamboo shoots with bacon.

1. Ingredients: green pepper, bamboo shoots (cooked), bacon

2.12 Cut the green peppers, remove the stems and seeds, and wash them.

3.21 Place on a chopping board and cut into pieces for later use.

4.1 Place the bacon on the chopping board and cut it.

5.2 Place the bamboo shoots tips on the chopping board and cut them for later use.

6. Heat oil in a pan, add the chopped bacon and stir-fry.

7. Next, add the chopped bamboo shoots and green peppers and stir-fry until the green peppers are cooked.

8. Then, add appropriate amount of light soy sauce.

9. Add appropriate amount of salt.

10. Add appropriate amount of chicken essence.

11. Season and stir well.

12. Remove from the pan and serve.

Stir-fried green peppers and bamboo shoots with bacon is no problem for our parents, but for young people who have to eat everything they want, can you really do it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly.

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