Spicy garlic moss recipe

When you have to continue working despite dragging your tired body, do you yearn for the food street on the roadside? In fact, it is unhygienic to eat on the roadside. You might as well learn to cook it yourself. Now, let me show you how to make spicy garlic chives.

1.Chop the garlic shoots into small pieces.

2.1 When the oil is hot, add the garlic shoots and stir-fry.

3.2 Heat the pan, add oil, and heat the oil.

4. After frying (try to fry as much as possible), you can add spicy vegetables (Lao Gan Ma spicy vegetables are more fragrant)

5. Stir-fry them until evenly mixed.

6. It’s out of the pot (it’s a bit ugly because it’s at night)

When the whole family sits together eating delicious dishes and watching their smiles as they enjoy the delicious food, I think the housewives are the happiest. So today, the housewives should quickly make this nutritious and delicious spicy garlic chives for their families.