How to make stir-fried pig ears with vegetables

How to make stir-fried pig ears with vegetables

Most of the food out there is delicious, but do you know how many harmful things are added to it that are harmful to the human body? Do you know that if you continue to eat it for a long time, you will suffer from various chronic diseases? So, shut your greedy mouth and buy your own groceries and cook some safe food. Now, follow the editor to learn how to make stir-fried pig ears with vegetables.

1.1212 Ingredients: carrots, bell peppers, cooked pig ears

2.2121Remove the stems and seeds of the bell peppers and wash them.

3. Place on the chopping board and cut into thicker strips for later use.

4. Wash and peel the carrots.

5. Place on the chopping board and cut into shreds for later use.

6. Place the cooked pig ears on the chopping board and cut them open for later use.

7. Heat oil in a pan, add the chopped bell pepper and carrot and stir-fry.

8. Next, add the chopped pig ears, add appropriate amount of water and stir-fry.

9. Then, add a little light soy sauce.

10. Add a pinch of salt.

11. Add a little chicken essence.

12. Season and stir well.

13. Remove from the pan and serve.

All you have to do is follow the editor's introduction, prepare the ingredients, and start step by step. I believe that the delicious fried pig ears with vegetables will be yours.

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