How to make baby elephant clams and green bamboo shoots

Faced with so many delicious foods on the market now, I know that many people can't resist the temptation, but there are many foods that are not clean. So in the face of this situation, we can actually learn to cook at home. Let me first show you how to make elephant clams mixed with green bamboo shoots.

1. Cut the green bamboo shoots (lettuce) into shreds, or use a grater

2.1 Eat the baby elephant clams in two ways. The internal organs are used to cook porridge, and the rest is used for stewing and mixing.

3.2 Sprinkle some salt to remove the bitterness. Rinse with cold water. Soak in ice cubes. This way it will come out crispy

4. When the water boils, put it in the pot and turn off the heat. Easy-to-cook powder

5. Add soy sauce and mustard to make sauce

6. Mix the bamboo shoots, clam meat and crab roe, pour the sauce on top and mix well.

There are many opportunities to visit relatives and friends during holidays. If you can make elephant clams and bamboo shoots by yourself, can you show off in front of your relatives and friends? Just think about it and you will be happy.