Walnut, pine nut and corn recipe

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. When having a meal together, most people would choose to go to a famous restaurant. But if you can do it yourself, I believe your friends will be happier. So, here I will show you how to make walnut, pine nut and corn dish.

1.12 Wash the raw pine nuts and walnut kernels and drain them. Place in the oven separately. Bake pine nuts at 140 degrees, middle layer, for 8 minutes. If you can smell the aroma while roasting, it's basically done.

2.21 Bake raw walnut kernels at 140 degrees for 16 minutes.

3.1 Roasted walnut kernels.

4.2 Roasted pine nuts.

5. Pour cold water into the pot and bring to a boil, then add the sweet corn kernels and cook for a while.

6. Add salt.

7. Add sugar.

8. Add water starch.

9. Stir well.

10. Add the toasted walnut kernels.

11. Add pine nuts and toss a few times.

12. Add sesame oil before serving.

Today’s introduction to walnut and pine nut corn ends here. Thank you for your attention. Now that you have learned the method, try it out as soon as possible. Your family is looking forward to your delicious dishes!