How to make roasted radish crab

Although there are many restaurants outside, if you look closely, you will find that there are only these types: malatang, dumplings, hot pot, and stir-fried dishes. Perhaps, the dishes in these restaurants taste a lot of "flavor", but most of it is due to the seasoning. You can do better at home if you want. So, now let me introduce to you the method of roasted radish crab.

1.121 Prepare ingredients: barbecue ingredients.

2.212Prepare materials: starch.

3. Prepare ingredients: 1 egg.

4. Prepare ingredients: flour.

5.1 Peel and shred the radish.

6.2 Prepare ingredients: half a carrot.

7. Beat the eggs.

8. Add flour and starch.

9. Add the barbecue ingredients.

10. Add pepper oil.

11. Add King Arowana oil and appropriate amount of salt.

12.Mix well and spread on a greased baking sheet. Bake at 200 degrees for 20 minutes (10 minutes on each side)

13. Finished product 1.

14. Finished product 2.

15. Finished product 3.

Maybe you have never eaten roasted radish crab before and don’t know how to make it. But I believe you have been moved after reading the introduction above. Believe in your own heart and follow your heart to learn how to cook this dish. You should know that the sense of accomplishment and joy you get after making it is really delightful.