How to make spicy braised duck clavicle

How to make spicy braised duck clavicle

According to reliable reports, many people have been afflicted with the cancer of laziness. The so-called "lazy" cancer actually refers to the cancer caused by one's own laziness, the most obvious of which is stomach cancer. The occurrence of gastric cancer is basically due to diet. If you cook your own meals at home regularly, you will not get stomach cancer at all. Now, let me tell you how to make spicy braised duck clavicles.

1. Clean the duck clavicle and cut it in the middle

2.1 Add the washed duck clavicles, cover the pot and cook for about 40 minutes.

3.2Put water in a pot and boil, then add seasonings and ingredients.

4. Wait for it to cool down naturally and serve.

5. Serve with chili oil or as is.

6. Spicy Braised Duck Collarbone

After reading the specific steps of making spicy braised duck collarbone, you may find it a bit complicated, but this is really just your obsession. If you can devote yourself to cooking, I believe you will be able to finish it soon.

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