How to make brine soft-boiled eggs

Cooking is a science and of course a skill. Only with a good method can we make delicious dishes. Today I will introduce to you a method of making soft-boiled eggs in braised sauce that is both delicious and pleasing to the eyes!

1.1 Pour in oyster sauce

2.2 Add water into the pot

3.1 Add two teaspoons of sugar

4.2 Pour in the soy sauce

5.1 Add onion, ginger, star anise and peppercorns

6.2 Add two teaspoons of salt

7.12 Bring to a boil over high heat, then turn to medium heat for 10 minutes

8.21 Pour the cooked marinade into a large bowl and let it cool for later use

9. In another pot, pour in clean water, the amount of water should be enough to cover the eggs

10. Add two teaspoons of salt

11. Boil the water

12. Add eggs

13. After putting the eggs in, turn down the heat slightly and keep it boiling.

14. Cover and simmer for 7 minutes

15. Rinse the eggs with cold water immediately after taking them out until they are completely cool.

16. Peel the eggs

17. Put it into the cool brine

18. Soak for 4 hours or cover with plastic wrap and soak in the refrigerator overnight for better results

Of course, the comprehensive absorption of nutrition cannot be separated from delicious food. The braised soft-boiled eggs that I’m going to introduce to you today are nutritious and easy to make. If you like cooking, go and try it now.