How to cook white radish soup

Of course, healthy and delicious food is inseparable from superb cooking skills. Today, the editor will introduce to you a method of making white radish soup. Through learning, I think everyone can improve their cooking skills and at the same time enjoy nutritious and delicious food. Come and have a look!

1.12 Buy the pork filling and chop it into sticky minced meat with a knife

2.21 Add salt, light soy sauce, Huadiao wine, white pepper, sugar, chicken essence and other seasonings, and stir in the same direction. You can stir it with onion, ginger and pepper water

3.1 Take a small mold and dig out the inner hole

4.2 Cut the white radish into sections and shape them using a mold

5. Stuff the meat filling and smooth it out

6. Place in a dish

7. Break the cauliflower into pieces and blanch it

8. Boil water in a steamer, put the white radish in, steam for 10 minutes, and take out.

9. Put water in a small pot, add two shrimps and cook until they are delicious.

10. Pour in the water starch and stir gently while pouring

11. Drizzle with sesame oil

12. Scoop out the juice and pour it on the white radish bowl

Dear foodie friends, you can’t wait any longer! The editor has already whetted your appetite. Then take action quickly and make your own white radish soup to enjoy your delicious taste.