How to make honey bean pig buns

How to make honey bean pig buns

According to reliable reports, many people have been afflicted with the cancer of laziness. The so-called "lazy" cancer actually refers to the cancer caused by one's own laziness, the most obvious of which is stomach cancer. The occurrence of gastric cancer is basically due to diet. If you cook your own meals at home regularly, you will not get stomach cancer at all. Now, let me tell you how to make the honey bean pig buns.

1. Put together flour, yeast, eggs and a little corn oil.

2. After the milk is warm, add the yeast powder first, and then stir all the ingredients into a floc.

3. Knead into smooth dough and let ferment until twice as large.

4. Degas the fermented dough, knead it again into long strips and cut into small pieces.

5. Roll the dough into a thick skin in the middle and thin skin on both sides and wrap the candied red beans.

6. Turn the seam downwards and shape it into a round square.

7. Keep some dough, roll it into thin slices, and cut it into small squares and long strips.

8. Add a little water and stick it on the front sides of the dough to make ears and the back side to make a tail.

9. Wash the dried red beans and stick them to the front to make eyes and mouth.

10. Let it rise in a warm place for 30 minutes, put it into the steamer, steam it on medium heat for 15 minutes, turn off the heat, simmer for 3 to 5 minutes and then open the lid.

11. Steamed pork buns.

Nowadays, many parents are afraid that their children cannot cook for themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making the Red Bean Pig Buns, you can truly change yourself.

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