How to cook steamed catfish with black bean sauce

Every time you enjoy a delicious dish, have you ever wondered how it is made? If I were in his place, would I be able to do the same thing? If you have this idea, then follow the editor to learn how to make steamed catfish with fermented black beans.

1.1 Cut the fish into slices about 1 cm thick and place on a plate.

2.2 Remove the fish belly and clean it

3. Sprinkle with shredded ginger, chopped green onion, fermented black beans, and add premium soy sauce.

4. Add water to the pot and bring it to a boil. Put the fish into the pot and steam it over high heat for 8 minutes.

5. The steamed fish tastes quite good.

It is a bad habit to like eating out. For the sake of nutrition and health, the editor suggests that you learn how to cook. Go to the kitchen and try today's steamed catfish with fermented black beans.