How to make glutinous rice cake

Your parents have taken care of your food, clothing, housing and transportation since you were a child. Now that you have entered society, what can you do on your own? Especially when it comes to eating, can you solve it by yourself? Maybe you can eat out every day, but this behavior not only wastes money, but also destroys your health. So, at a young age, you should learn to cook for yourself. Well, please follow me now to learn about how to make the glutinous rice cake.

1. Materials.

2. Chop the rattan grass into small pieces. Want leaves, not stems.

3.Put water in a pot and boil the rattan grass and sugar for ten minutes.

4. Add the cooked rattan grass syrup to the glutinous rice flour and rub together.

5. Roll into dough.

6. Cut into pieces one by one.

7. Wrap the stuffing inside.

8. Wrap it into a pumpkin shape, put it on a plate and steam it in a pot for about 20 minutes.

9. Cooked.

10. Place on a plate and sprinkle the crushed peanuts on the glutinous rice cake.

If you want to eat well, ingredients are very important. Today the editor will introduce to you how to choose ingredients for making glutinous rice cakes. You must pay attention to the method. If you are interested, go home and buy the ingredients to try making it.