How to make meat-stuffed tofu sandwich

Most diseases and cancers are closely related to our diet, so for the sake of health, we must pay attention to this aspect of diet. For the sake of your health, stop eating out so often. For the sake of health, I would rather spend more time doing it myself. In order to help you do it more smoothly, I will first introduce the method of making the dish of meat-stuffed tofu sandwich.

1. A piece of tofu.

2. Wash the pork.

3. Wash the scallions and ginger and set aside.

4. Chop the meat and chop the onion and ginger.

5. Cut the tofu into slices, and make sure each group of two slices is connected.

6. Add onion, ginger, cooking wine, soy sauce, salt, sugar and chicken essence to the meat filling and mix well.

7. Add the meat filling between the two slices of tofu.

8. Wash and peel the potatoes, then cut into slices of even thickness.

9. First spread the potatoes on the plate, then place the tofu on top of the potato slices.

10.Put water in a pot and bring it to a boil, then put in the tofu folder.

11. Steam over high heat for 30 minutes.

12. Put a proper amount of oil in the pot, add the scallion and ginger to stir-fry, add sugar, soy sauce, vinegar, and chicken essence and bring to a boil, thicken with water starch, and add sesame oil to season before serving.

13. Pour the sauce onto the tofu sandwiches.

After carefully reading the steps for making meat-stuffed tofu sandwiches, you must have already had your own understanding and mastery. To make a dish, you need not only the method but also your patience. So, start taking action from now on.