How to cook pork and bitter melon soup

Most young people nowadays are very lazy and always use being busy as an excuse to go out to eat. Although the food outside may be "delicious", various chronic diseases will follow in the long run, which is really not worth it. Now follow me to learn how to make pork and bitter gourd soup, you will definitely like it.

1.1 Cut the pork into thin slices and mince it. Place it on a plate and set aside.

2.2 Ingredients: Washed pork and peeled and washed garlic.

3.1 Add appropriate amount of five-spice powder.

4.2 Add crushed and chopped garlic to the minced meat.

5.1 Add appropriate amount of light soy sauce.

6.2 Add a teaspoon of salt.

7. Use chopsticks to stir the minced meat evenly and marinate for 30 minutes.

8. Wash 5 bitter gourds and soak them in water for 10 minutes.

9. Cut the bitter gourd into small pieces, hollow out the seeds in the middle and place on a plate for later use.

10. Stuff the bitter gourd with the marinated meat filling and serve.

11. Pour a little salt, light soy sauce and oil into the bitter gourd on the plate.

12. Then cover the pot and steam for 10 minutes.

When you get home from get off work, squeeze into the kitchen with your husband and make a delicious pork and bitter gourd soup. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.