How to make wheat flour banana black rice rolls

When you are married or have a significant other, what will you do if you leave work early? At this time, if you can go to the kitchen and prepare a sumptuous dinner for your loved one, he will definitely be touched and your relationship will definitely be sublimated. Well, now I will teach you the detailed method of making wheat flour banana black rice rolls.

1. 2 bananas

2. Oatmeal

3. The ratio of black rice flour: oatmeal: flour is 1:1:1

4. Peel the banana

5. Press into mud

6. Mix the black rice flour, oatmeal and flour and pour into the banana puree.

7. Stir well and add a little honey

8. Mix it into banana flour batter

9. Apply a little oil to the pan, pour an appropriate amount of batter into the pan, cover the pan, and fry until both sides are slightly yellow and cooked.

10. Roll up the fried pancake

11. Prepared banana rolls

12. Place on a chopping board that has been scalded with hot water and cut into diamond shapes.

13. Serve. In addition, use soaked chrysanthemum and wolfberry as two decorative flowers to instantly make the delicious dish lively.

Many housewives are worried about what to eat today, but you don’t have to worry today. Look at the editor’s introduction today, and quickly serve this newly learned wheat flour banana black rice roll on the table!