Fried chicken thighs with garlic moss

I live a monotonous life every day, starting from the moment I open my eyes and continuing in a cycle. Even the food is so monotonous and not appealing at all. So, at this time, it's time for some "fresh blood" to shock you. You can learn to cook some delicious food to stimulate your positive energy. If you are interested, come and learn how to make fried chicken legs with garlic shoots with me.

1. Cut the chicken thighs into large pieces and marinate with soy sauce, cornstarch, pepper and sesame oil.

2.Cut the garlic shoots into sections.

3. Cut the red pepper into long strips.

4. Heat the pan, pour in an appropriate amount of olive oil, and add the marinated chicken thighs.

5. After frying one side, turn it over and fry the other side.

6. Add garlic shoots and stir-fry together.

7. Add a little light soy sauce and stir-fry evenly.

8. Add the shredded red pepper and stir-fry for a while.

9. Add a little salt, sugar, pepper and chicken essence and turn off the heat.

After reading the editor’s detailed introduction to fried chicken legs with garlic shoots, are you drooling? Do you want to see what you are capable of? Don’t wait any longer, rush to the kitchen right this second and prepare this delicious meal with all your heart.