How to make rice cooker grilled wings

Many modern people spend their days in a hurry, have irregular meals and almost always eat out. On the surface it may seem like a hassle-free experience, but from a health perspective it is a very bad habit. Caring for your health starts with diet. When it comes to diet, it starts with yourself. So below I will first introduce the method of cooking grilled wings in a rice cooker.

1. Wash the wings and dry them with kitchen paper.

2.12 Cut the wings on both sides.

3.21 Dissolve the baking powder in water.

4. Put the wing roots into the sauce, mix well and marinate.

5. Put a little oil in the rice cooker. Spread evenly.

6. Place the chicken wings on the rice cooker.

7. Press the porridge cooking button, it will pop up and then turn over. Press it a second time, it will pop up and then turn over again. Press it a third time, it will pop up a third time and that's it.

8. It’s out of the pot! Zero smoke! Super delicious!

9. Here’s a recent photo!

Only by eating well can we have a healthy body. For the sake of nutrition and health, we should try to eat out less often. It is more nutritious and healthier to cook at home. Let’s get started and make today’s rice cooker grilled wings.