How to make pork and potatoes with tomato sauce

If you live near a hospital, you will find that more and more people are suffering from cancer nowadays. Although there are many causes of cancer, 90% of patients suffer from it due to their diet. Therefore, in order to prevent cancer caused by diet, you’d better learn to cook for yourself. Now, please follow me to learn how to make pork and potatoes in tomato sauce.

1. Cut the potatoes into dice.

2. Cut the pork into large pieces, loosen it with the back of a knife, and marinate it with salt, oyster sauce, appropriate amounts of oil and egg white.

3. Use a non-stick pan to fry the potatoes over low heat. Use low heat as it takes time.

4. After frying the potatoes in a non-stick pan, fry the pork in the same way, add appropriate amount of ketchup and a spoonful of sugar, adjust the seasoning and stir-fry the pork and potatoes together. I fried the egg yolk and put it on top.

Okay, that’s all I have to say about pork and potatoes in tomato sauce. Everyone, hurry up and prepare the ingredients and follow my method to make it! Don’t worry, your family will be satisfied with the meal!