How to make squid tofu shreds

How to make squid tofu shreds

What do you do when you are unhappy? Maybe you will choose to cry or laugh, or go out and have fun, or smoke or drink, etc., but I believe there are definitely people who are willing to choose "eating". When you are unhappy, you might as well make something delicious for yourself, maybe your mood will improve immediately. Well, let me first introduce the method of making squid tofu shreds.

1. Shredded squid, shredded tofu, shredded lean pork, shredded coriander, and shredded garlic.

2. Pour the prepared squid shreds into the hot oil pan.

3. Stir-fry until dry, add soy sauce and stir-fry until well mixed and set aside.

4. Heat oil in another pan and pour in the chopped tofu.

5. Fry the tofu shreds until slightly yellow.

6. Add the lean pork shreds and stir-fry evenly.

7. Stir-fry for a while, pour in the fried squid shreds and stir well, then add soy sauce and salt.

8. Stir well.

9. Then add appropriate amount of water and bring to a boil. Add coriander and garlic and stir fry

10. Then add appropriate amount of water and bring to a boil. Add coriander and shredded garlic and stir-fry well.

11. Finally, add MSG and stir well.

12. Stir-fried squid and tofu shreds.

Your comprehension ability is extraordinary, so with the specific method of making squid tofu shreds, you will definitely be able to do it on your own. And with your extraordinary drive, the dishes you make will surely taste the best.

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