Rosemary Honey Bean Waffles Recipe

Rosemary Honey Bean Waffles Recipe

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So, what constitutes a good diet? I guess I have to at least do it myself. Now, let me introduce to you how to make rosemary honey bean waffles.

1. Melt the butter in hot water.

2. Beat in eggs and mix well.

3. Add honey and stir.

4. After mixing evenly, add milk and continue stirring.

5. Stir the milk and sift in the flour.

6. Continue stirring until there are no particles.

7. After the batter is stirred evenly, add appropriate amount of candied beans.

8. Stir briefly.

9. You can apply a little salad oil on the upper and lower sides of the waffle mold, or you don’t have to because the mold is non-stick.

10. After heating both sides of the mold, add a small spoonful of batter.

11. Then close the lid.

12. Cook over low heat, turning the two sides over occasionally to see the color change, until the color turns golden yellow.

13. Finished product.

Maybe you have never eaten rosemary honey bean waffles before, and you don’t know how to make them. Now, follow your heart and learn to make this dish. You should know that the sense of accomplishment and joy after making it is really delightful.

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