How to make shredded ginger and salted beans

With today's booming economy, more and more people are pursuing the pleasure of eating, and more and more gourmet restaurants are popping up. Eating out is certainly a wonderful thing, but it is not as hygienic and clean as eating at home. So in order to satisfy your own "mouth desire", you can learn how to make ginger shredded salted beans with me.

1.1 Heat the oil and add the chili and stir-fry evenly.

2.2 Prepare shredded ginger, chop chili peppers, and chop salted beans.

3.1 Add the salted beans and stir-fry.

4.2 Add some salt and fry the pepper until cooked.

5. Add shredded ginger and stir fry evenly.

6. Stir-fry for a while and add MSG.

7. Stir well.

8. Remove from the heat and place in a bowl.

After introducing all the steps of making shredded ginger and salted green beans, you must have basically mastered it. So what you need to do next is to do it yourself. Only through continuous practice can you make real delicious food.