How to make beauty and slimming tea hot pot

Many modern people spend their days in a hurry, have irregular meals and almost always eat out. So below I will first introduce the method of making the beauty and slimming tea hotpot.

1. Wash and peel the pumpkin and potatoes, cut into small pieces, and chop onions and carrots.

2. Prepare the seasoning.

3. Add butter to the pan and melt it, then add chopped onion and stir-fry until fragrant.

4. Add diced carrots and stir-fry for a few times.

5. Add pumpkin and potatoes and stir-fry for a while.

6. Pour in the original soup.

7. Cover the lid and bring to a boil over high heat, then simmer over medium-low heat until the pumpkin is soft.

8. Pour into a food processor and blend into a paste.

9. Pour the mixed thick soup paste back into the pot again, add light cream and stir evenly, then add salt and pepper to taste.

10. Turn off the heat after it boils, then pour it into the alcohol pot, light the alcohol lamp, cook it on low heat, and serve with prepared snacks.

11. Cut the sesame bread into slices, bake in a preheated oven at 180 degrees for about 5 minutes, until the surface of the bread is crispy, then cut into small pieces.

12.Cut the chiffon cake into small pieces.

13. Wash the red dates and rinse them with warm water. (Avoid drinking raw water)

14.Peel the almonds in shell.

15. Prepare raisins.

16. Soak the Tremella in advance and then cook it.

17. Wash the strawberries, rinse them with warm water and then cut them. (Avoid drinking raw water)

18. Peel the papaya and cut it into small pieces.

19. Pour the cooked soup into the hot pot, light the alcohol lamp, heat it slowly over low heat, and eat it with various snacks.

I don’t know if the method of the beauty and slimming snack hotpot that I shared today suits your taste. If you like it, try it according to the method as soon as possible. Your cooking skills will definitely improve.