How to make dry-fried oysters with broccoli

If you eat at home every day, you may have a picky eating habit and a poor appetite. This may be because the food at home is too monotonous or tastes bad. At this time, you need to redefine the "standards of cooking". Now, please follow me to learn how to make dry-fried oysters with broccoli

1. Wash and drain the oysters in advance;

2. Wash and cut the broccoli into small pieces;

3. Add salt and a little oil to the pot, blanch the broccoli, drain and set aside;

4. Add sesame oil, a little soy sauce and fried white sesame seeds to the blanched broccoli, mix well and serve;

5. Prepare oyster sauce. Put soy sauce, shredded ginger, minced garlic, brown sugar and rice wine in a bowl, add a little water and mix well until saccharified.

6. Add some olive oil to the pan and add oysters;

7. Cover the pot immediately after adding the sauce and simmer over low heat;

8. When the oysters shrink a little, the sauce will be ready;

9. Place the cooked oysters in the middle of the broccoli, serve on a plate and enjoy!

The dish of dry-fried oysters and broccoli needs to be carefully prepared, and if you are familiar with the steps, you will definitely be able to create the most special taste through your carefulness.