We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies also like to praise the people who make these delicacies, allowing those who make the delicacies to feel a long-lost pleasure. Today, I will introduce to you the method of making sesame paste biscuits, so that you can once again experience and enjoy the joy of success! 1. Prepare the flour: 2 parts of whole wheat flour and 1 part of ordinary strong flour. 2.12 Slowly add cold water and stir the flour with chopsticks. 3.21 Knead into a smooth dough and let it rest for 30 minutes. 4. Roll the rested dough into sheets. 5. Spread the sesame paste prepared in advance (sesame paste should be made with vegetable oil) 6.Roll the dough coated with sesame paste into a roll. 7. Divide into small portions. 8. Roll into pancake shape. 9.Put it in a frying pan and fry it. You may want to try the sesame paste pancakes introduced here. Your cooking skills will improve over time. |
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