Rose yogurt recipe

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not enjoyed many delicacies. Let me introduce how to make rose yogurt.

1. Boil the yogurt container and the stirring spoon in boiling water to sterilize them.

2.12 There are 4 bags of pure milk in total, so you can use this small bag of yogurt baking powder.

3.21 First, use a bag of milk to fully dissolve the baking powder.

4. Then add the other 3 bags and mix well.

5. Put on the lid, but don’t cover it tightly. Place it in a warm environment at 30 degrees and ferment for 8 hours. Now is the season, we can put it in the kitchen and let it ferment naturally. It just takes some time.

6. Put a spoon on the fermented yogurt and it will not move at all.

7. Take a spoonful and see, it’s sticky, the ones you make yourself are good. You can refrigerate it before eating.

8. When eating, serve it in a bowl and add a spoonful of rose jam. I made my own rose jam this spring and it was delicious

9. In order to take pictures, I don’t stir it. Just stir it evenly when eating, and pair it with some fruits. It’s delicious.

It is not difficult to make rose yogurt. The difficult part is whether you have persistence. In fact, as long as you can thoroughly understand the methods and steps mentioned above, and persist, the "results" will appear immediately.