Mermaid's approach

In life, there are many women who particularly like to cook in the kitchen and regard cooking as a hobby. Every dish is their successful work. When their delicious works are praised by their families, that is the greatest encouragement. Today I will introduce to you the method of making mermaid, so that you can experience and enjoy the joy after success again!

1.1 Add appropriate amount of flour and mix well

2.2 Make the small fish first. Use a juicer to squeeze carrots and purple cabbage into juice

3. Grease the pan

4. Spread into pancakes

5. Use a small fish mold to carve out the shape of a fish. The fish is done here.

6. Blanch the black fungus and green vegetables, and add appropriate amount of salt. The eggs are cooked. The next step is to present the dish. Mermaid’s hair—black fungus; head, body and tail—apple; eyes—nori; mouth—tomato; seaweed—green vegetables; embellishment underneath—egg yolk.

Delicious food is tempting, but only when you make it yourself can you understand its true value. As for everyone, after understanding the method of cooking the mermaid dish, I believe most people will try it themselves.