How to make appetizer sauerkraut chicken

Food is the most important thing for people. Only by eating healthy and nutritious food every day can we keep our bodies healthy. Speaking of nutrition and health, of course the meals cooked at home are the most delicious. Today, the editor will teach friends who like to cook how to make an appetizer of sauerkraut chicken, so that the family can eat more healthily.

1.1 Heat oil in a pan and sauté garlic until fragrant

2.2 Prepare all the ingredients. Wash the sauerkraut with clean water, soak it for five minutes, wring out the water, and cut it into small pieces. Wash the chicken, cut it into small pieces, wash the ginger and garlic, and cut them into thin slices.

3.1 After the chicken changes color, pour in the sauerkraut

4.2 Add chicken and ginger slices and stir fry

5. After the pickled cabbage is fried and fragrant, add appropriate amount of water, bring to a boil, then turn to low heat.

6. Cook over low heat for 15 minutes, season and serve.

7. Dress up and you will feel pretty good

Whether you are a novice or an old hand at cooking, as long as you read the specific method of making appetizer sauerkraut chicken, you will definitely be able to do it on your own. So, put aside your worries and take action now. I believe you will be able to bring "delicious food" out of the pot soon.