How to make pineapple tomato sauce fried rice

Sometimes we find that there are always a few people around us who like cooking very much. They regard cooking as a hobby and every dish is their own successful work. We should not always envy other people's talents. In fact, we can learn. The following is an introduction to pineapple tomato sauce fried rice. Let's get started now.

1. Ingredients: 2 eggs, some corn and peas, some carrots, and pineapple. Soak Heinz ketchup in salt water (no preservatives, thickeners, synthetic flavors, or pigments). You should eat at home with confidence.

2. Beat the eggs, add a few drops of cooking wine and water, this will make the eggs more fluffy, cut the carrots into cubes and set aside

3. Bring water to a boil in a pot and add a few drops of oil to make the peas more emerald green.

4. Boil water and add corn kernels and peas

5. When the water has almost boiled the peas, add the diced carrots and boil again, then filter the water.

6. Heat oil in another pan

7. Put the eggs in, and when the outer ring of the eggs has solidified, quickly use chopsticks to separate the eggs. Don't fry them for too long, otherwise the eggs will not be tender. When the eggs are completely solidified, remove them from the pan and put them in a bowl.

8. When the eggs are completely solidified, remove from the heat and place in a bowl.

9. Heat the pan and add a little oil. Add corn kernels, peas and carrot cubes and stir-fry. Add appropriate amount of salt and cooking wine.

10. After the rice is well-stirred, add the cooked white rice. Remember that the rice will be a mess at first. Don't be impatient. Cook it slowly. Use the spoon in your hand to cut the rice grains vertically. Remember not to press the rice grains or add water, otherwise the rice grains will become a sticky mass. To make the dishes delicious, the rice grains must be separated one by one.

11. After all the rice grains are scattered, add the fried eggs and stir fry evenly.

12. Finally, add the pineapple that has been soaked in salt water and drained, stir-fry evenly and serve. It is already very fresh without adding chicken essence or MSG. My family basically doesn’t add MSG when cooking now, it is environmentally friendly and healthy

13. Finally, pour Heinz ketchup on it. The sweet and sour taste of tomatoes and the fragrance of pineapple are a great enjoyment both visually and taste-wise. Such a big plate is my dinner, haha

A healthy life is inseparable from a healthy diet. Learning to cook at home is not only healthy, but also nutritious and delicious. Have you learned how to make the pineapple tomato sauce fried rice that I’m going to introduce to you today?