The recipe for super braised winter melon is not as difficult as you think. Prepare the necessary things first, then start following the steps, and remember to control the heat well. 1. Peel the winter melon and cut into small pieces 2.1 Put some oil in the pot, sauté ginger and garlic, add winter melon, stir-fry quickly, and coat the surface of the winter melon with a layer of oil. 3.2 Chop ginger and garlic 4. Add water to cover the winter melon, add a tablespoon of soy sauce, a tablespoon of cooking wine, a teaspoon of salt, and a teaspoon of chicken essence, cover the pot, and wait until the water is dry before serving. That’s all for today’s super braised winter melon. I wonder if you have learned how to make it? If you are a housewife and like to cook, don't miss this opportunity and try it now. |
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