How to make old duck flat tip soup

If you cook a dish for a hundred people, it will taste a hundred different ways, mainly because of the different cooking methods. But if the method of making a dish is fixed, can you make it taste like a chef? Now, I will teach you how to make old duck flat tip soup.

1. Soak the flat tip in warm water. Change the water several times. Soak for at least half an hour in advance.

2.1 Put the ginger slices into the pot with cold water, and pour a little rice wine after the water boils.

3.2 Wash the duck and cut it into small pieces

4. Pour boiling water into the soup pot, add ginger slices, wolfberry, orange peel, blanched duck, ham or bacon, soaked flat tips, and set the soup to cook for 3 hours.

5. Because flat tips, ham or bacon are all salty, there is no need to add any additional seasoning.

Although the method of old duck flat tip soup is very simple, it is also the result of my sweat and crystallization. I believe that you are different and can definitely create different delicacies.