How to make fried bitter gourd

With the development of modern society and the invention of many household appliances, cooking at home has actually become easier. However, it is found that many people do not know how to cook. Perhaps it is because of the pressure of life and work, and the rapid development of take-out catering, many people do not know how to enter the kitchen. Today I will introduce to you how to make fried crisp bitter gourd.

1. Heat the pan and add oil

2. Add the pre-seasoned bitter melon

3. Stir-fry until it changes color for about 2 minutes before serving

Maybe you have never cooked your own food at home before. But after reading the introduction of how to make stir-fried crisp bitter melon, you will definitely be able to do it on your own. The process may be a bit tedious, but the result is sure to be wonderful.