How to make gluten with fragrant brine

For those who have just entered the marriage hall, do you feel a little anxious? Since my parents prepared everything for me when I was young, now I have to do everything by myself. Do you feel uncomfortable? Especially cooking. Don’t worry, now let me introduce you to the method of making fragrant brine gluten.

1.1 Used brine.

2.2 Ingredients.

3.12 Boil water and blanch the gluten in water.

4.21 Add appropriate amount of water and bring to a boil, add appropriate amount of salt and dark soy sauce.

5. Add water gluten.

6. Braised gluten.

7. Slice the braised gluten.

8. Place on a plate.

9. Pour marinade on top.

10. You can eat it now.

Only by eating well can we have a healthy body. For the sake of nutrition and health, we should try to eat out less often. It is more nutritious and healthier to cook at home. Let’s get started and make today’s fragrant braised gluten.